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#Magnesium, #HealthBenefits, #MagnesiumInFood IBNS-CMEDIA: A new Australian study has identified why a diet rich in magnesium is so important for our health, reducing the risk of DNA damage and chronic degenerative disorders. …
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#mpox, #Africa, #Africampox The UN World Health Organization (WHO) on Thursday raised the response to the mpox outbreak in over a dozen African countries to the highest level, mobilizing efforts across the …
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#COVID19, #COVID19Surge, #WHO COVID-19 infections are surging worldwide – including at the Olympics – and are unlikely to decline anytime soon, the World Health Organization (WHO) warned on Tuesday. The UN health …
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The World Health Organization (WHO) has prequalified the first hepatitis C virus (HCV) self-test which can provide a critical support in expanding access to testing and diagnosis, accelerating global efforts …
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WHO recently issued updated guidance for national authorities and biomedical laboratories to manage biological risks. Laboratories are essential components of health systems, critical for patient diagnosis and rapid clinical care, …
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#Tobacco The UN World Health Organization (WHO) on Tuesday released the first-ever guidelines for those seeking to quit tobacco use, recommending a range of initiatives, treatments and digital interventions. These recommendations are expected to …
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#Canada; #Health, #DentalProgram; #ChilrenUnder18, #DentalPlan, #Alberta; #peopleWithDisabilities Ottawa/CMEDIA: Canada’s reportedly plans to expand the federal dental program eligibility to include children under 18 and people who receive a disability tax …
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#Alcohol, #DrugUse Over three million deaths per year were attributable to alcohol consumption and drug use, a new report from the World Health Organization (WHO) found. Of these deaths, 2.6 million …
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#WorldDrugDay, #DrugDay The UN agency tackling crime and drug abuse (UNODC) released its annual World Drug Report on Wednesday warning that there are now nearly 300 million users globally, alongside an …
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#Transfat, #WHO, #WHOReport A total of 53 countries had best practice policies in place for tackling industrial trans fats in food as of last year, vastly improving the food environment for 3.7 …
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